There are three basic processes in the refinery for Batch refining the oil. First process is to eliminate the Free Fatty Acids (FFA) by adding caustic soda through neutralizing the oil in the neutralizer. Oil is heated up to around 60 Centigrade by thermic fluid coils and oil is stirred by stirrer. Then soap stock formed as a result of chemical reaction is allowed to settle at the bottom of the neutralizer from where it is removed into soap pan.
Neutralized oil is drawn into the second vessel called bleacher where color of oil is eliminated by bleaching process with aid of chemicals such as carbon black and bleaching earth. The temperature of oil should be 110 centigrade. Stirring is also continued. The bleaching process happens under vacuum.
Then bleached oil goes to the filter press where bleaching earth and chemicals are separated and then clean bleached oil will be drawn to deodorizer where oil is heated above 110 Centigrade through thermic fluid coils and then live steam is provided to the oil from the bottom steam nozzles and temperature of oil is raised up to 200 to 220 Centigrade through thermic fluid coils. The whole process happens under high vacuum. Thus smell is taken off the oil in the deodorizer. Then it goes to cooler where water circulating coils take away heat and oil is cooled. Again it goes to second filter press where completely refined and transparent color less oil is obtained.
In the refining process, Thermic Fluid Boiler, Vacuum Pump, Barometric Condenser, Catchols, Steam Generator have their particular roles.These equipments are linked with the vessels through pipelines as part of the refinery.
Sesame Oil Press
2013年4月7日星期日
2013年3月15日星期五
What to Do to Extract Oil from Seeds?
The first step in obtaining oil for your Bio-diesel is to remove the seed-coat and husk in a process known as Dehulling. Manual processes, where hard objects are employed to crack the shells are popular in Africa and other developing countries. Mechanically remove the shell of the seeds by machine is also introduced.
Once the nuts are cracked, the oil-bearing seeds are cleaned and dried. The seed coat removing and the chaff separating are procedures of seed cleaning. You could dry the seeds by spreading them in the sunshine or by heating them on the fire. The seeds should be heated after drying for increasing the output. Following this, the seeds are prepared for oil extraction process.
Africans are well-known to derive body creams and cooking oil from nuts through traditional means. Among such means involves roasting palm kernel nuts in dried pans to force out the popular black palm kernel pomade. Others like to extract their body cream from boiling coconut juice to separate the oil. Whichever is the case, both of them represent sources of very beautiful aroma that are popular in modern cosmetics.
Palm oil and Groundnut oil are quite popular dietary sources in Africa. You are able to extract palm oil from fresh palm fruit or the dried ones. It is such an exciting event to behold of the process of extraction of palm oil from uncooked palm fruit.
The palm fruit are usually left to loss water and soften for a long period of time before matching solvent extraction. Large quantity of Palm oil which is usually fresh with specialized characteristic aroma always adopt this process.
Once the nuts are cracked, the oil-bearing seeds are cleaned and dried. The seed coat removing and the chaff separating are procedures of seed cleaning. You could dry the seeds by spreading them in the sunshine or by heating them on the fire. The seeds should be heated after drying for increasing the output. Following this, the seeds are prepared for oil extraction process.
Africans are well-known to derive body creams and cooking oil from nuts through traditional means. Among such means involves roasting palm kernel nuts in dried pans to force out the popular black palm kernel pomade. Others like to extract their body cream from boiling coconut juice to separate the oil. Whichever is the case, both of them represent sources of very beautiful aroma that are popular in modern cosmetics.
Palm oil and Groundnut oil are quite popular dietary sources in Africa. You are able to extract palm oil from fresh palm fruit or the dried ones. It is such an exciting event to behold of the process of extraction of palm oil from uncooked palm fruit.
The palm fruit are usually left to loss water and soften for a long period of time before matching solvent extraction. Large quantity of Palm oil which is usually fresh with specialized characteristic aroma always adopt this process.
2013年3月5日星期二
Varieties and Propagation of Castor Oil Plant
There are numerous different kinds of Ricinus communis to pick from. The relatively smallish ricinus communis var. gibsonii is a castor oil plant that is used towards the front of the border without too much fear of imbalance.The distinction between Ricinus communis 'Carmacita' and 'Carmacita pink' is the seed pods, red the former and pink the latter. The Carmacita pink variety provides the plant a slightly sickly appearance oil presses biodiesel. A lot more fun though relating to castor oil plants are the big boys.
The seed of castor oil plants does the propagation job. Seed catalogues will make these available. You will find yourself self sufficient in seeds after one season. Seeds must be planted in 3 inch pots filled up with multi-purpose compost. Place the seeds into the compost length wise. Never plant them too deep as this seems to delay germination. Water the pots and let them to drain. Put the seeds of Ricinus communis in the greenhouse or indoors on a window sill and they germinate quite soon. Don't have to put the pots in a heated propagator.
Castor seeds can both planted in plantations and wildly. The seeds contain about fifty percent oil by weight. These seeds must be crushed and pressed with hydraulic or continuous castor oil press at high or low temperaturein the process of castor oil plant. High temperature hydraulic pressing yields 80 % of available oil. You can obtain the rest of the oil through further processing castor oil plant.
Castor oil is one of the most useful plant oils worldwide. In the fields of pharmaceuticals, food, and other industries in various grades, castor oil is helpful. Besides that, castor oil is the source of a number of useful oleo chemicals. This sort of oil can provide comprehensive resources related to castor plant, castor bean, castor oil, castor derivatives & castor-based oleo chemicals.
2013年2月17日星期日
What is Plate and Frame Filter Press?
Plate Filter Press
This type of plate filter press is ideal gear for edible oil plant and person oil processing house, it's always be utilized as a oil purifier within the oil processing plants for edible oil or biodiesel. We provide a wide selection of oil filter presses, accessible in various sizes and with varied capacities, we can also offer plate filter press in custom specifications.
Features of the Plate and Frame Filter Press
YLY series plate and filter press is fairly suitable for filtering crude oil or refined oil, it is can also be utilized to filtering bleaching oil in the oil refining plant. You'll know this cooking oil filter is characterized by convenient operation, steady technical effect, higher capacity and low impurity after using.
Operating Instruction of the Plate Filter Press
All the pipe clips should be tightened to stop the oil from leaking whilst plate filter press is working. You should put filtering cloth put between the filter plates, and then lightened by tension bolt to stop leakage. The oil will come out 2 or three minutes following starting the press in the regular operation. If no oil comes out, please stop the press or inspection that when the oil pipe is clogged up or not. The valve is mounted that will be utilized when some filtering cloth is broken or the oil appears dirt.
If you're interested in our plate and frame filter press or have any concerns, please really feel free to get in touch with us within the following form! You can send emails to info@oilmillmachinerysupplier.com
Features of the Plate and Frame Filter Press
YLY series plate and filter press is fairly suitable for filtering crude oil or refined oil, it is can also be utilized to filtering bleaching oil in the oil refining plant. You'll know this cooking oil filter is characterized by convenient operation, steady technical effect, higher capacity and low impurity after using.
Operating Instruction of the Plate Filter Press
All the pipe clips should be tightened to stop the oil from leaking whilst plate filter press is working. You should put filtering cloth put between the filter plates, and then lightened by tension bolt to stop leakage. The oil will come out 2 or three minutes following starting the press in the regular operation. If no oil comes out, please stop the press or inspection that when the oil pipe is clogged up or not. The valve is mounted that will be utilized when some filtering cloth is broken or the oil appears dirt.
If you're interested in our plate and frame filter press or have any concerns, please really feel free to get in touch with us within the following form! You can send emails to info@oilmillmachinerysupplier.com
2012年3月5日星期一
Nutritious Yellow Millet
Millet also contains protein, compound vitamin B, calcium, potassium, fiber except the rich iron content. When cooking millet you don't need to add too much salt or simply don't add salt as millet is alkaline. Millet is considered as a kind of energy food for its starch content is as high as 70% or so. Like other grain, calcium and vitamin A, vitamin D, vitamin C and vitamin B12 content in millet is very low. The protein content will change in different types of millet, generally ranged in 5%-20%, an average of 10%-12%. Though the essential amino acid lysine content is not so high, quality of the proteins in the millet is better than wheat, rice and corn.
Millet output is not high, but quality is excellent. Millet with its golden yellow-bright color and mellow and full particles gives beautiful vision to people, beloved by most people. The most important is its nutritional value is higher than other crops. The millet nutrition index is: protein content 14%-16%, fat content 3%-4.6%, soluble starch content 37%, carotene content 0.12%, vitamin B content 0.99 %, millet also contains 18 kinds of human body essential amino acids according to the assay of national grain examination center and academy. Porridge boiled by polish millet is of orange color, the millet open suspended even and sticky just like snowflake, bright millet oil floats on the surface, smell and drink you will find it sweet and clinking.
If add some adzuki beans to stew into millet porridge, accompanied with the peasant preserved salty pickles it will taste even better, rewarding and easy to digest, enjoyed by young and old, and with medicinal food efficiency. Millet has been famous for quite a long time. It had been tribute for the emperor since Ming dynasty, loved and praised by the royalty, made polish millet famous and popular. With the progress of the society and the development of food science, the standard of living raised, people particularly valued on the influence of the pharmacological effect, the edible value of millet clubs get increased. It is said that polish millet has many function such as dehumidifying, invigorating spleen appetizers, calm sleeping, especially the old people, can help fall into sleep, improve sleep quality, ensure the energy for next day drink a bowl of millet porridge before sleeping late.
Under the assistance of the research department people have done a lot to the further improvement of promoting millet output. Today in the rapid development of commodity economy, the polish millet production and processing gradually develop to the industrialization and commercialization. The scale of millet planting is gradually expanding, new optimal varieties are rapidly popularized. Now the polish millet with more good quality and exquisite packaging, considerate service appeared in the region commodity market, and become the popular goods that people scrambling to snap up. Maybe you have known a lot about millet, DO NOT stop focusing on us, we will let you know more about dried fruits and nuts and diced apples next time.
Millet output is not high, but quality is excellent. Millet with its golden yellow-bright color and mellow and full particles gives beautiful vision to people, beloved by most people. The most important is its nutritional value is higher than other crops. The millet nutrition index is: protein content 14%-16%, fat content 3%-4.6%, soluble starch content 37%, carotene content 0.12%, vitamin B content 0.99 %, millet also contains 18 kinds of human body essential amino acids according to the assay of national grain examination center and academy. Porridge boiled by polish millet is of orange color, the millet open suspended even and sticky just like snowflake, bright millet oil floats on the surface, smell and drink you will find it sweet and clinking.
If add some adzuki beans to stew into millet porridge, accompanied with the peasant preserved salty pickles it will taste even better, rewarding and easy to digest, enjoyed by young and old, and with medicinal food efficiency. Millet has been famous for quite a long time. It had been tribute for the emperor since Ming dynasty, loved and praised by the royalty, made polish millet famous and popular. With the progress of the society and the development of food science, the standard of living raised, people particularly valued on the influence of the pharmacological effect, the edible value of millet clubs get increased. It is said that polish millet has many function such as dehumidifying, invigorating spleen appetizers, calm sleeping, especially the old people, can help fall into sleep, improve sleep quality, ensure the energy for next day drink a bowl of millet porridge before sleeping late.
Under the assistance of the research department people have done a lot to the further improvement of promoting millet output. Today in the rapid development of commodity economy, the polish millet production and processing gradually develop to the industrialization and commercialization. The scale of millet planting is gradually expanding, new optimal varieties are rapidly popularized. Now the polish millet with more good quality and exquisite packaging, considerate service appeared in the region commodity market, and become the popular goods that people scrambling to snap up. Maybe you have known a lot about millet, DO NOT stop focusing on us, we will let you know more about dried fruits and nuts and diced apples next time.
2012年3月4日星期日
Sesame Oil Press
Model YZS-30 oil pressing machinery can use various oil seed like walnut oil and sesame oil as raw materials for immediate consumption, is a compositive sesame oil press machine. This sesame oil press machine is the ideal equipment for mobile operations such as at vegetable markets, supermarkets, bazaars in the countryside or even at home. The residual after oil squeezing can be used as fertilizer or livestock feed. The sesame oil expeller is designed as compact structure, it is light and easy to operate and install. It can discharge automatically and filter the oil simultaneously, with a high rate of oil production and greater oil yield. Every part of this sesame oil press machine can be dismantled, installed and the maintenance is easy, will not occupy much time.
The operator is allowed to feed raw material of 0.2-0.4 kg into the oil press machine when the machine is ready. This compositive sesame oil expeller press is made up of four main parts, they are oil press, filter press, hopper and electric cabinet. Sesame oil special filter is a new type of filtration system, inside the filter internal metal net is supporting the filter bag, the liquid flows into the entrance, the filter bag filter the outflow, impurity is intercepted in the filter bag, the filter bag can be replaced and continue to use. Sesame bag filter system is mainly based on the special deep filtering, surface filtering, adsorption filter, three filtering principles, with accurate, efficient, stable characteristics, can help make purer sesame oil.
If you want to know whether your sesame oil is good, take a bottle of sesame oil and shake it gently, if the bubble is transparent and soon disappeared, generally it is pure sesame oil, if the bubble is opaque, yellow, and disappears slowly, is inferior sesame oil. Or put the sesame oil into the refrigerator and frozen it, then take it to ambient temperature, pure sesame oil will quickly melt, inferior oil is melting slowly and you can see a significant hard lump.
订阅:
博文 (Atom)